Southern Style Brown Gravy

SOUTHERN STYLE BROWN GRAVY

Ingredients

4 1/2 c. Water

1 c. Cashews, washed

1 TB Onion Powder

1 tsp. Garlic Powder

1 tsp. Umami Mushroom Seasoning

1/4 c. Bragg Aminos or Soy Sauce

2 TB Nutritional Yeast Flakes

2 1/2 TB Cornstarch

2 TB Beefless Seasoning Powder

1-2 pcs. Bayleaf Whole

In a blender:

Blend all ingredients except bayleaf on high until creamy. Pour into the saucepan, add the bay leaf and cook on medium high heat until becomes thick and creamy. Adjust the taste and serve warm.